Description

This lovely, thick, dry cured sausage is made in France. The finest French pork meat has been mixied with seasoning and dry cured, andis a wonderful treat to have squirrelled away for the cold weather.
 

Reviews (0)
Ratings

0.0

0 Product Ratings
5
0
4
0
3
0
2
0
1
0

Review this product

Share your thoughts with other customers

Write a review

Reviews

There are no reviews yet.

Product Enquiry

Product Enquiry

Please Login to make enquiry about this product