Description

‘The HK Dim Sum Mini Glutinous Rice is a popular dish in Cantonese cuisine. It feature sticky glutinous rice that’s packed with flavourful ingredients such as mushrooms, chicken, bamboo shoots, all wrapped in lotus leaves and steamed to perfection. The lotus leaves infuse the rice with a unique fragrance while keeping it moist and tender. With its savoury and umami-rich filling encased in soft, sticky rice, HK Dim Sum Mini Glutinous Rice is a favourite choice for dim sum lovers looking for a satisfying and delicious treat.

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